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Flat belt air dryer is mainly used for blowing moisture on the surface of vegetables and fruits. Using a low-power, low-noise fan with a blade shaped air outlet, the drying air temperature is commonly used to effectively protect the color and quality of the material itself, resulting in a better effect. This machine has the characteristics of wide application, high drying efficiency, and easy operation.

The flat belt air dryer can effectively remove water droplets on the surface of food packaging bags after sterilization and cleaning, greatly reducing the preparation work for labeling and packaging. It is suitable for assembly line operations, improving the automation level of enterprises, and the drying air temperature is at room temperature, effectively protecting the color and quality of materials themselves. Suitable for removing surface water stains on fruits, vegetables, especially dates, navel oranges, lemons and other fruits after cleaning, it has multiple functions that cannot be achieved by other devices. The machine dries at room temperature, effectively preserving the freshness of the material itself and saving energy, reducing costs, and improving work efficiency to the maximum extent possible.